Discover the Richness of Colombian Cuisine
Colombian
gastronomy is a celebration of diversity, offering a tapestry of flavors that reflect the country’s abundant
natural resources. Each dish we serve is a testament to this vibrant, original, and versatile culinary
tradition, inviting you to explore the depth of Colombia’s culinary heritage through our meticulously
crafted menu.
Mondongo
Served with:
avocado, banana, lemon, coriander, sweet or hot sauce, rice, and corn cake.
Acompañantes:
aguacate, banano, limón, cilantro, ají picante, ají dulce, arroz y arepa.
MEDIO MONDONGO / HALF PORTION